2018-2019 Academic Catalog and Student Handbook 
    
    Jun 20, 2019  
2018-2019 Academic Catalog and Student Handbook [ARCHIVED CATALOG]

CLT-120 Intro To Microbiology Lab


Credits: 2
Contact Hours: Lec 1 Lab 2
Tier Rate: Tier I
This course is an introduction to the biology of microorganisms with applications to industry, food science, medicine, and agriculture. Emphasis is placed on laboratory techniques. This course is required for the Chemical Laboratory Technology program. Prerequisite(s): Grade of “C” or better in ATS 105 .