2016-2017 Academic Catalog and Student Handbook 
    
    Jul 20, 2019  
2016-2017 Academic Catalog and Student Handbook [ARCHIVED CATALOG]

Culinary Arts - Baking Arts Certificate


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Baking Arts Certificate: 33 Hours

The food service industry is the focus of the Culinary Arts A.A.S. degree program. Course offerings in food preparation, baking, pastries, purchasing, food safety and sanitation, along with supervision, combine theory and concept with demonstrations by chefs and hands-on practice. This program is accredited by the American Culinary Federation Education Foundation Accrediting Commission (ACFEFAC), 180 Center Place Way, St. Augustine, FL 32095, (904) 824-4468.

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