2019-2020 Academic Catalog and Student Handbook 
    
    Apr 25, 2024  
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2019-2020 Academic Catalog and Student Handbook [ARCHIVED CATALOG]

BCS-200 Microbiology

Credits: 4
Contact Hours: Lec 3 Lab 2 Practicum 0
Tier Rate: Tier I
This course entails a study of the structure, growth, control, classification and identification of microorganisms. In the laboratory students learn basic aseptic techniques and become familiar with common laboratory procedures. Prerequisite(s): Fall 2019 - Grade of “C” or better in BCS 165   or BCS 205  or concurrent enrollment.  Spring 2020 - Grade of “C” or better in BCS 205  or concurrent enrollment.


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