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Mar 28, 2024
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2017-2018 Academic Catalog and Student Handbook [ARCHIVED CATALOG]
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HSM-101 Introduction to Hospitality Credits: 3 Contact Hours: Lec 3 Lab 0 Practicum 0 This course provides a global look at hospitality from a management viewpoint with career opportunities in hospitality lodging, food service and related businesses such as clubs, casinos and spas. The course pays special attention to current management issues, including diversity, retention, harassment, leadership and ethics.
Please note:
Prerequisite(s): No prerequisites required.
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