Credits: 4
Contact Hours: Lec 3 Lab 2 Practicum 0
Tier Rate: Tier I
This course entails a study of the structure, growth, control, classification and identification of microorganisms. In the laboratory students learn basic aseptic techniques and become familiar with common laboratory procedures. Prerequisite(s): Grade of “C” or better in BCS 165.

Add to Portfolio (opens a new window)