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Nov 23, 2024
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2021-2022 Academic Catalog and Student Handbook [ARCHIVED CATALOG]
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ACC-120 College Accounting, Part I Credits: 3 Contact Hours: Lec 3 Tier Rate: Tier I This course uses a manual bookkeeping approach for a sole proprietorship to teach the give the student a basic understanding of an accounting cycle. Areas of emphasis include the general journal and ledger, adjusting and closing entries, financial statements preparations, cash management and merchandise inventory.
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